'www.youtube.com/embed/1dupoK3TFWU' Shin Sado Kim Su Sa: A Sinsa-dong Sushi Omakase Bridging Tradition and Trend Shin Sado Kim Su Sa: A Sinsa-dong Sushi Omakase Bridging Tradition and Trend Do you remember the "susa" style Japanese restaurants from your childhood – places reserved for special occasions, offering luxurious sashimi platters? These establishments, known for their generous portions and premium prices, seem to have gradually faded as the sushi boom brought a wave of more casual, value-for-money…
Tags: BYOB, Gangnam, Kim Su Sa review, Korean Food Blog, modern sushi, neta, omakase experience, Restaurant Review, Seoul sushi, Shin Sado Kim Su Sa, Sinsa-dong, Sinsa-dong Restaurants, sushi omakase, sushi shari, traditional Japanese
www.youtube.com/embed/P18cMuz-WTY Savoring Premium Korean Beef and Ballantine's 30 Year Old at Seolroin Dining, Sinsa-dong Recently, I had an extraordinary dining experience at Seolroin Dining in Sinsa-dong, Seoul, indulging in a Hanwoo beef course perfectly paired with the prestigious Ballantine's 30 Year Old whisky. This visit, supported by Ballantine's, was an exploration of exquisite flavors and a luxurious culinary journey. Ballantine's Whisky and the Exclusive Ritual Kit Before diving into the delectable meal, let's talk about Ballantine's. As one of the world's most renowned whisky brands, Ballantine's originates from Speyside, Scotland. For whisky enthusiasts,…
Tags: Ballantines 30, Fine Dining Seoul, Gangnam 맛집, Hanwoo, Korean Beef, Korean Cuisine, Luxury Dining, Ritual Kit, Seolroin Dining, Seoul food, Simone Crestani, Sinsa-dong Restaurants, Steakhouse Seoul, Whisky Pairing