'www.youtube.com/embed/pvGj6Zoi7YM' Mariaji's Exclusive Jungmunzip BBQ Event: New Hours & How to Join! Hello everyone, this is Mariaji! Some time ago, I had the pleasure of introducing you to Jungmunzip, a fantastic BBQ restaurant. I mentioned then that it’s operated by our company, and to my immense delight, so many of my wonderful 'Jjunis' (subscribers) visited! I want to take this opportunity to…
Tags: but not specified in text), Community Event, Dining, Foodie, Giveaway, Grill, Jungmunzip, Korean BBQ, Mariaji, New Hours, Restaurant, Seoul Restaurant (if applicable, Subscriber Event
'www.youtube.com/embed/g4dT4Qs2Gmg' Myungnyun Jinsagalbi: Unveiling Korea's Reimagined All-You-Can-Eat BBQ Experience Myungnyun Jinsagalbi: Korea's Ultimate All-You-Can-Eat BBQ Just Got Better! Myungnyun Jinsagalbi (명륜진사갈비), a household name for all-you-can-eat (AYCE) Korean BBQ in South Korea, has recently undergone a major renovation, creating quite a buzz. Known for its incredible value, this popular chain…
Tags: best value BBQ, Food Review, French Rack, Fury Pepper Steak, Highball, K-BBQ, Korean BBQ, Korean Cuisine, Korean Dining, Myungnyun Jinsagalbi, Pork Ribs, Restaurant, Seoul Restaurants, unlimited pork, value dining, 돼지갈비
'www.youtube.com/embed/mO1B_2bRocE' When actors Kim Rye-ha and Ryu Hyun-kyung embarked on a visit to Hongseong, South Korea, their culinary adventure led them to a highly recommended local eatery specializing in a beloved Korean BBQ staple: Naengsam. Naengsam, or frozen pork belly, might sound simple, but this particular spot in Hongseong proved it could be elevated to…
Tags: Bokkeumbap, Doenjang Jjigae, Frozen Pork Belly, Gosari, Hongseong, Kim Rye-ha, Kimchi, Korean BBQ, Korean Food, Naengsam, Restaurant, Ryu Hyun-kyung, Travel Korea
'www.youtube.com/embed/C3do0nr6Bi8' IVE Rei's Japanese Food Adventure: Exploring Delicious Okonomiyaki and Yakiniku in Tokushima Get ready to embark on a delightful culinary journey with IVE's charismatic member, Rei! In a recent video, Rei took fans along on her food exploration in Japan, specifically in Tokushima. This blog post dives into her mouthwatering experiences trying local specialties: Hiroshima-style Okonomiyaki and high-quality Yakiniku. Discovering Hiroshima-Style Okonomiyaki at Shiroyukihime…
Tags: Food Tour, Hiroshima Style Okonomiyaki, IVE, Japan, Japanese BBQ, Japanese Food, Okonomiyaki, Rei, Restaurant, Tokushima, Travel Guide, Yakiniku
'www.youtube.com/embed/3O-ja5yUA34' ```html Busan's Best Pork Rice Soup: Discovering a Hidden Gem Locals Rave About Busan, a vibrant port city in South Korea, is renowned for its delicious cuisine, and among the must-try dishes is undoubtedly Dwaeji Gukbap, or Pork Rice Soup. This hearty and flavorful soup is a staple for locals and a comforting meal enjoyed year-round. Recently, a local Busan newspaper…
Tags: Best Restaurants, Busan, Dwaeji Gukbap, Food Review, Haeundae, Korean Cuisine, Local Food, Pork Rice Soup, Restaurant, Travel, Yangsan House, Yangsang Pork Rice Soup
'www.youtube.com/embed/0DtjTiMAhP4' ```html Edomae Uzura: Must-Visit Tokyo Restaurant for the Ultimate Fresh and Affordable Kaisendon Experience If you're searching for an extraordinary culinary experience in Tokyo that won't break the bank, look no further than Edomae Uzura. This hidden gem is renowned for serving up incredibly fresh and generously portioned Kaisendon (seafood rice…
Tags: Best Value Restaurant, Edomae Uzura, Foodie, Fresh Seafood, Japan, Japanese Cuisine, Kaisendon, Restaurant, Salmon, Seafood, Tokyo Food Guide, Tokyo Restaurant, Travel, Tuna, Value for Money
'www.youtube.com/embed/4lw23fj6YvA' ```html Danji Makchang: Experience Authentic Korean BBQ in Songpa, Seoul - Restaurant Review Craving authentic Korean Makchang (grilled pork intestines) without traveling all the way to Daegu? Look no further! Danji Makchang (단지 막창), located in Songpa-gu, Seoul, near the iconic Lotte Tower, brings the Daegu-style Makchang experience right to the heart of the city. I recently visited this restaurant, intrigued by its rising popularity, and was absolutely blown away by the quality and taste. The Secret to Delicious Makchang: 450-degree Pre-cooking and Garlic What sets Danji Makchang apart…
Tags: Danji Makchang, Danmak, Food Review, Korean BBQ, Korean Cuisine, Lotte Tower, Makchang, Pork Intestine, Restaurant, Seoul food, Songpa-gu
'www.youtube.com/embed/pPwElS3_-XI' Daejeon's Hidden Gem: Puli Restaurant - A Korean BBQ Hotspot Loved by Food YouTubers Craving an authentic Korean BBQ experience in Daejeon? Look no further than Puli Restaurant (풀이), a local favorite that's now gaining buzz among foodies and even famous YouTubers! Recently, popular Korean food YouTubers WooWang (우왕), Hong Sound (홍사운드), and Garma (가르마) visited this unassuming eatery and were blown away by the incredible food and lively atmosphere. Let's dive into what makes Puli Restaurant a must-visit spot in Daejeon. Discovering Puli Restaurant: A True…
Tags: Best Restaurants Daejeon, Charcoal Grill, Daejeon Foodie, Daejeon 맛집, Food YouTubers, Garma, Hong Sound, Hotspot, Korean BBQ, Korean Cuisine, Korean food vlog, Local Restaurant, Puli Restaurant, Restaurant, Woowang, 꼼장어, 대전 맛집, 대전 핫플, 매추리, 유튜버 맛집, 풀이
'www.youtube.com/embed/CXJKqjWFRfw' ```html Myeongwol House Gapyeong: Experience Legendary 2-Month Dry-Aged Pork That Melts in Your Mouth After two long months of room temperature aging, and known as a legendary pork restaurant, Myeongwol House (명월집) is open only 3 days a week, making reservations nearly impossible. But finally, after a year of trying, I succeeded in booking a table at this highly sought-after restaurant in Gapyeong! They say you need to have accumulated three generations of good…
'www.youtube.com/embed/6-EKiSN52b8' ```html Discover the Ultimate Winter Delicacy: Giant Winter Yellowtail (Daebang-eo) Sashimi at Bada Hoe Sarang, Seoul Winter in Korea brings a special culinary treat: Daebang-eo (대방어), the giant winter yellowtail. Known for its rich, fatty flavor and melt-in-your-mouth texture, Daebang-eo is a highly sought-after sashimi delicacy. To experience the best Daebang-eo in Seoul, look no further than Bada Hoe…
Tags: Bada Hoe Sarang, Best Restaurants, Daebang-eo, Foodie, Korea, Korean Cuisine, Korean Restaurant, Restaurant, Sashimi, Seafood, Seasonal Food, Seoul, Winter Food, Winter Yellowtail