'www.youtube.com/embed/eMf7TGc6Txc' While scouting locations for the early cherry blossom season around Gimcheon Yeonhaji, a beautiful pond known for its night cherry blossoms, our plans took an unexpected delicious turn. Although the blossoms hadn't quite bloomed on March 22nd, we stumbled upon a culinary treasure that quickly turned our disappointment into delight. Located right next to Daegu, Gimcheon is home to an incredible "nopo sikdang" (an old, traditional restaurant) that had been on my must-visit list for ages: Golmokgil Sikdang (골목길 식당).…
Tags: charcoal grilled pork ribs, Daegu nearby, Food Review, fresh ribs, Gimcheon, Golmokgil Sikdang, grilled quail, Gyeongsangbuk-do cuisine, Hidden Gem, Hwanggeum Market, Korean Food, local eats, Makgeolli, Nopo Restaurant, Pork Stew, Traditional Korean Restaurant, travel food, 메추리 구이, 생갈비
www.youtube.com/embed/7d34J9knZ10 Discover Cheongju's Culinary Gems: A Taste of Authentic Korean Jjageuri and Pabulgogi Have you ever wondered what culinary secrets South Korea's cities hold beyond the bustling capital of Seoul? Today, we're venturing into Cheongju, a city brimming with local pride and, as we discovered, some truly exceptional food. Forget what you think you know about Korean BBQ – Cheongju is redefining the game with dishes you…
Tags: Cheongju Restaurants, Cheongju 맛집, Dongryong Bulgogi, Foodie Travel, Green Onion Bulgogi, Jjageuri, Korean Food, Local Food, Pabulgogi, Pork Stew, South Korea Travel, Spicy food, Yongyong Saenggogi, 동룡 불고기, 용용 생고기, 짜그리, 파불고기