'www.youtube.com/embed/mO1B_2bRocE' When actors Kim Rye-ha and Ryu Hyun-kyung embarked on a visit to Hongseong, South Korea, their culinary adventure led them to a highly recommended local eatery specializing in a beloved Korean BBQ staple: Naengsam. Naengsam, or frozen pork belly, might sound simple, but this particular spot in Hongseong proved it could be elevated to an art form, offering a unique and deeply satisfying dining experience. A Step Back in…

'www.youtube.com/embed/ZC5klhd08ME' Discover Authentic Korean BBQ at Ijo Galbi in Sindang: A Must-Visit Nopo 맛집 for Frozen Pork Belly and Flower Crab Stew Craving a truly authentic Korean dining experience? Look no further than Ijo Galbi (이조갈비), a hidden gem nestled in Sindang. This isn't your typical flashy Korean BBQ joint; Ijo Galbi is a beloved 'Nopo' (노포), an old, established restaurant that has stood the test of time, serving up classic Korean flavors that will transport you back to simpler, tastier days. A Restaurant with a Story: From Family Discussions to Delicious Discoveries Ijo Galbi's story…

'www.youtube.com/embed/ZC5klhd08ME' ```html Ijo Galbi Sindang: Discover Seoul's Hidden Gem for Frozen Pork Belly and Flower Crab Stew Seoul is a city brimming with culinary delights, from trendy modern eateries to long-standing traditional restaurants. Among these, hidden gems often offer the most authentic and memorable dining experiences. Today, we're diving into one such place in Sindang – Ijo Galbi (이조갈비), a "Nopo" (노포 - old and established restaurant) that…