'www.youtube.com/embed/Ckkeb1XoBXU' Korea is renowned worldwide for its delicious and diverse barbecue culture, with Samgyeopsal (grilled pork belly) being a quintessential dish. However, venture into the charming city of Cheongju, and you'll discover a unique twist on this beloved classic that promises an unforgettable culinary experience: Cheongju-style soy sauce marinated pork belly. This isn't just any barbecue; it's a tradition deeply rooted in history and flavor, offering a subtly sweet, incredibly tender, and moist sensation that sets it apart. Discovering the Cheongju Samgyeopsal Tradition Our culinary journey takes us to Cheongju, a city with a hidden…