'www.youtube.com/embed/gS5X1zyfcYs' ```html Geojedo Seafood Adventure: Unveiling Hidden Culinary Gems from Rare Clams to Fresh Monkfish Embark on a flavorful journey to Geojedo, a South Korean island renowned for its pristine waters and abundant seafood. This blog post dives into an extraordinary culinary experience, exploring a range of unique and delectable dishes that showcase the freshest catches of the day. From seldom-seen clams to exquisitely prepared monkfish, prepare your palate for an unforgettable seafood adventure. Braised Black Porgy: A Humble Yet Flavorful Start Our gastronomic exploration began with a seemingly simple side dish: 벵에돔 조림 (Bengaedom Jorim), braised…