Tag: Braised Cutlassfish

Catching Hidden Flavors: Discovering Authentic Korean Braised Dishes at Dongdaemun’s Chodangyi

www.youtube.com/embed/lo5SbnAlLm8 Hidden in the maze-like alleys of Seoul's bustling Dongdaemun district lies a true gem for Korean food lovers: Chodangyi (초당이). This restaurant, a well-kept secret among local "ajeossi" (middle-aged men) and in-the-know foodies, offers a comforting and deeply flavorful experience of traditional Korean braised dishes. A Taste of Authentic Seoul in a Cozy Setting Located just…

Discover Jeju’s Hidden Gem: Authentic Galchi Jorim and Okdom Gui 맛집 탐방!

www.youtube.com/embed/oB7tKz6G-_c ```html Discover Jeju's Hidden Gem: Authentic Galchi Jorim and Okdom Gui 맛집 탐방! Nestled in Jeju Island, there's a restaurant that's been quietly serving locals and savvy travelers for 20 years with its exceptional braised cutlassfish (Galchi Jorim) and grilled tilefish (Okdom Gui). This isn't just another tourist trap; it’s a genuine 맛집 (matjib – Korean for 맛있는 집, delicious house) where the food speaks for itself, so much so that even regular customers leave heartfelt notes on the…

Must-Try Live Mackerel Sashimi in Jeju Island: Wonnam Hoe Center Review

www.youtube.com/embed/qIh16mr7aSA Must-Try Live Mackerel Sashimi in Jeju Island: Wonnam Hoe Center Review Jeju Island, a beautiful island in South Korea, is famous for its stunning natural landscapes and fresh seafood. Among the many culinary delights Jeju offers, live mackerel sashimi (활고등어회) is a must-try delicacy. If you're looking for an authentic experience to savor this…