'www.youtube.com/embed/A5F4vFNdPgo' In the vibrant heart of Seoul, amidst the bustling streets of Euljiro 3-ga, lies a culinary gem that has stood the test of time: Joseonok (조선옥). Opening its doors way back in 1937, this legendary restaurant has been serving up its exquisite marinated ribs (Yangnyeom Galbi) for over 85 years, witnessing the ebb and flow of Korean history from the Japanese colonial era to the present day. For generations, Joseonok has been more than just a place to eat; it's a repository of memories, a testament to Seoul's enduring spirit, and a true taste of tradition. A Journey Through…