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Must-Try Jeju Island Restaurants: A Local’s Guide to Delicious Hoe-Guksu and Black Pork BBQ

Welcome to Jeju Island, a paradise not only for its stunning landscapes but also for its incredible food! In this blog post, we’re diving deep into two must-visit restaurants that even locals rave about. Get ready for a culinary adventure featuring the spicy and refreshing Hoe-Guksu (회국수) and the savory Jeju Black Pork BBQ (흑돼지).

Dongbong-ri Haenyeochon: A Taste of the Sea with Spicy Hoe-Guksu

Our first stop is Dongbong-ri Haenyeochon (동봉리 해녀촌), a gem known for its authentic Jeju flavors and especially its exceptional Hoe-Guksu. Located in the Dongbong-ri area, this restaurant is a favorite among those in the know, and for good reason. If you’re looking for a dish that perfectly encapsulates the freshness of Jeju’s seafood, look no further than their signature Hoe-Guksu.

Hoe-Guksu is a spicy cold noodle soup featuring fresh raw fish. Don’t let the ‘raw fish’ part intimidate you – it’s incredibly refreshing and flavorful! Dongbong-ri Haenyeochon’s version is particularly special. The noodles are perfectly chewy, the spicy sauce is addictive, and the generous amount of fresh fish adds a wonderful texture and oceanic sweetness. For those who want to indulge even further, you can even add extra fish to your Hoe-Guksu for a truly luxurious experience.

Aside from Hoe-Guksu, they also offer other noodle dishes like Sora-Guksu (소라국수 – conch noodles) and Sungge-Guksu (성게국수 – sea urchin noodles). We tried the Sungge-Guksu which was warm and comforting, providing a lovely contrast to the spicy Hoe-Guksu. For side dishes, we enjoyed the steamed Sora (소라 – conch), perfectly cooked and tender.

What to Order at Dongbong-ri Haenyeochon:

• Must-try: Hoe-Guksu (회국수 – Spicy Raw Fish Noodle Soup)
• Sungge-Guksu (성게국수 – Sea Urchin Noodle Soup)
• Sora (소라 – Steamed Conch)

Location: Dongbong-ri, Jeju Island (Specific address may vary, search for “동봉리 해녀촌” on Korean map apps like Naver Map or KakaoMap)

General Rating: Highly Recommended (Local Favorite)

Doldam-e: Jeju Black Pork BBQ Heaven

Next up, we ventured to Doldam-e (돌담에) for an unforgettable Jeju Black Pork BBQ experience. Jeju Island is famous for its black pork, and Doldam-e is a fantastic place to savor this local delicacy. They specialize in Gabrisal (가브리살 – pork jowl), a particularly flavorful and tender cut of pork.

Doldam-e offers both white pork and black pork, but we highly recommend opting for the black pork for the authentic Jeju experience. The Heuk-Gabrisal (흑가브리살 – Black Pork Jowl) is incredibly juicy and flavorful, especially when grilled to perfection. The restaurant provides excellent quality meat at a reasonable price, making it a great value compared to some of the more touristy BBQ spots.

What makes Doldam-e even more special is the atmosphere and the delicious side dishes. They serve Chuja Island Flower Myeolchi (추자도 꽃멸치 – anchovies), which are incredibly savory and flavorful, and homemade Kimchi that is simply outstanding. The combination of grilled black pork, anchovies, and kimchi is a true taste of Jeju. They also offer a complimentary Doenjang Jjigae (된장찌개 – soybean paste stew), and their Doenjang-Sulbab (된장술밥 – soybean paste rice soup) is highly recommended as a perfect 마무리 (marumuri – finishing dish) to your meal.

What to Order at Doldam-e:

• Must-try: Heuk-Gabrisal (흑가브리살 – Black Pork Jowl)
• Samgyeopsal (삼겹살 – Pork Belly)
• Mokssal (목살 – Pork Shoulder)
• Doenjang-Sulbab (된장술밥 – Soybean Paste Rice Soup)

Location: Jeju City, Jeju Island (Specific address may vary, search for “돌담에” on Korean map apps like Naver Map or KakaoMap)

General Rating: Highly Recommended (Excellent Value and Taste)

Conclusion: Jeju Food is a Must!

From the refreshing spiciness of Hoe-Guksu at Dongbong-ri Haenyeochon to the savory richness of Black Pork BBQ at Doldam-e, Jeju Island is a true culinary destination. These two restaurants offer a fantastic glimpse into the diverse and delicious food scene of Jeju. Whether you’re a seafood lover or a BBQ enthusiast, make sure to add these spots to your Jeju Island itinerary. You won’t be disappointed!

So, pack your bags, book your flight to Jeju, and get ready to eat your way through this beautiful island! Bon appétit! (or as we say in Korea, 맛있게 드세요! – Mashitge deuseyo! )

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