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Best Steamed Oysters in Seoul: Goolgajim Sarang – A Local Favorite & Tourist Hotspot

Looking for the freshest and most delicious steamed oysters in Seoul? Look no further than Goolgajim Sarang (굴과 찜 사랑), a renowned restaurant that has captured the hearts of locals and international visitors alike. Featured on popular Korean food shows like Muk-eul-tende and loved by foodies, Goolgajim Sarang is a must-visit destination for oyster lovers, especially during the winter season. Prepare for a culinary experience that is both visually stunning and incredibly flavorful!

Location and Atmosphere

Goolgajim Sarang is conveniently located near Wangsimni Station (왕십리역) Exit 10, just a short walk towards Haengdang Station (행당역). Situated in a vibrant area with plenty of eateries, it’s the perfect spot to start your food adventure in Seoul. The restaurant buzzes with energy, often packed with both Korean diners and a noticeable international crowd, all eager to indulge in their famous steamed oysters. Be prepared for a lively and authentic Korean dining atmosphere.

Must-Try Menu: Gool Jjim (Steamed Oysters)

The star of the show at Goolgajim Sarang is undoubtedly their Gool Jjim (굴찜), steamed oysters. Ordering this is a no-brainer! The presentation is as impressive as the taste. A mountain of perfectly steamed, plump oysters arrives at your table, promising a delightful feast. We ordered a small size for three people, and it was just the right amount – satisfying without being overwhelming.

Alongside the magnificent oyster mountain, a spread of banchan (side dishes) complements the main course perfectly. Expect:

• Fresh Vegetables: A variety of crisp and refreshing greens to wrap with your oysters.
• Kimchi: Homemade, freshly made kimchi with a deep and rich flavor, almost like kimjang kimchi (kimchi made for winter storage). The perfect spicy kick to balance the oyster’s brininess.
• Baby Clam Fritters (아기 껍질 튀김): These crispy, slightly sweet fritters are incredibly addictive. We couldn’t stop reaching for them and even asked for refills!

The experience of eating Gool Jjim is interactive and fun. Put on your gloves, shuck open the steaming oysters (using a provided tool if needed), and savor the fresh, briny flavor. Try wrapping an oyster in cabbage with kimchi, or top it with a chili pepper or the seasoned vegetables provided – each bite is a burst of deliciousness. And don’t forget the steamed eggs hidden amongst the oysters, a delightful surprise to enjoy at the end!

Don’t Miss: Gool Kalguksu & More

While Gool Jjim is the highlight, don’t overlook the Gool Kalguksu (굴칼국수), oyster noodle soup. After indulging in steamed oysters, a bowl of hot, flavorful Gool Kalguksu is the perfect 마무리 (finishing touch). Packed with generous amounts of oysters, the soup is rich and comforting. It’s a highly recommended dish to complete your meal. Although we didn’t get to try it this time, the Gool Jeon (굴전), oyster pancake, is also on our list for the next visit!

Why Goolgajim Sarang is a Must-Visit

Goolgajim Sarang offers a truly memorable dining experience for several reasons:

• Unbelievably Fresh Oysters: The quality and freshness of the oysters are exceptional.
• Delicious and Authentic Korean Flavors: From the Gool Jjim to the kimchi and side dishes, every element is bursting with authentic Korean taste.
• Generous Portions and Reasonable Prices: You get a lot of food for your money, especially compared to oyster prices in other countries, making it a great value for international visitors.
• Unique and Fun Dining Experience: Shucking oysters and enjoying them with various accompaniments is a hands-on and enjoyable culinary adventure.

Tips for Visiting

Goolgajim Sarang is a popular spot, and waiting times are common, even on weekdays. We visited at 5 PM on a weekday and already encountered a queue. To avoid long waits, consider visiting slightly earlier or later than peak dining hours.

Rating and Conclusion

General Rating: ★★★★★ (5 out of 5 stars)

Goolgajim Sarang truly lives up to its reputation as a 맛집 (delicious restaurant). If you are an oyster enthusiast or simply looking for an authentic and delicious Korean seafood experience in Seoul, Goolgajim Sarang is an absolute must-visit. Prepare to be amazed by the freshness, flavor, and overall dining experience! We highly recommend it and can’t wait to return.

Restaurant Information:

• Restaurant Name: 굴과 찜 사랑 (Goolgajim Sarang) / Love for Oysters and Steamed Dishes
• Location: Near Wangsimni Station Exit 10, towards Haengdang Station, Seoul, South Korea
• Cuisine: Steamed Oysters, Korean Seafood

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