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EXO’s Picks: Unveiling Apgujeong’s Must-Try Bibimbap & Shabu-Shabu

Seoul’s Apgujeong and Sinsa-dong areas are vibrant hubs of culture and upscale dining. But what truly captures the hearts of locals and global superstars alike? We’re diving into two legendary eateries, beloved by none other than EXO’s Chanyeol and Sehun, along with other discerning foodies. These aren’t just restaurants; they’re institutions, serving authentic Korean flavors that have stood the test of time, drawing long lines daily for decades. If you’re seeking a genuine taste of Seoul, guided by celebrity recommendations, discover these culinary treasures.

The Legendary Bibimbap House: A Taste of Tradition

Imagine a restaurant where a line forms almost daily for over 25 years. This isn’t a fleeting trend; it’s a testament to unparalleled quality. Nestled in the heart of the Apgujeong/Sinsa-dong neighborhood, near the former SM Entertainment building, this bibimbap specialist has perfected one of Korea’s most iconic dishes. Its enduring popularity, even among idols like Chanyeol and Sehun, speaks volumes.

What Makes Their Bibimbap Special?

• Perfectly Prepared Vegetables: The secret lies in the expertly cooked namul (seasoned vegetables). They offer a delightful texture and rich flavor with every bite.
• Double the Eggs: While most bibimbap typically comes with one fried egg, this establishment generously provides two, adding an extra layer of richness and moisture.
• Balanced Flavors: Unlike places where gochujang (Korean chili paste) overpowers, here, it’s used sparingly but effectively, enhancing the natural taste of fresh ingredients without masking them.
• Sticky, Flavorful Rice: The slightly sticky grains mix beautifully with the vegetables and sauce, creating a wonderful mouthfeel.

Even if you’re not usually a fan of bibimbap, this place is highly recommended. It sets a standard for how delicious and wholesome this dish can be. With its long history and consistent quality, it earns a **General Rating: 4.8/5 Stars** based on consistent high praise and enduring popularity. It’s truly a standard of Korean comfort food.

The Original Shabu-Shabu Experience: A Hearty Broth

Just a stone’s throw away in the same vibrant district, another culinary legend awaits: a shabu-shabu restaurant that has been delighting palates for equally long, also over 25 years. This establishment is hailed by many as a pioneer in serving genuine, high-quality shabu-shabu with a truly exceptional broth. Chanyeol and Sehun’s enthusiastic endorsement further solidifies its reputation as a must-visit spot.

Why This Shabu-Shabu Stands Out:

• Exceptional Broth: The foundation of any great shabu-shabu is its broth, and this place truly excels. The rich, flavorful stock absorbs incredible depth of flavor. As you continue to cook, the broth only deepens in taste.
• Premium Thinly Sliced Beef: High-quality, thinly sliced beef cooks almost instantly in the simmering broth. It’s tender, juicy, and melts in your mouth without being overly fatty.
• Abundance of Fresh Vegetables: A generous assortment of fresh, seasonal vegetables accompanies the beef, adding texture and a refreshing contrast.
• Perfect Post-Meal Options: After enjoying the beef and vegetables, complete your meal with noodles (like Kal-guksu) or a savory porridge/fried rice, cooked in the flavorful leftover broth.

For those seeking a hearty, communal dining experience with an emphasis on fresh ingredients and a deeply satisfying broth, this shabu-shabu spot is a revelation. Its long history and consistent delivery of authentic flavors make it a favorite. **General Rating: 4.7/5 Stars**, indicating consistent excellence and beloved status among patrons.

Other Notable Mentions in Apgujeong

While the bibimbap and shabu-shabu spots took center stage, the conversation also briefly touched upon other local favorites. “Haru ga” Donkatsu (Pork Cutlet) in the Rodeo area was mentioned for its deliciousness and delivery service. For cold noodle enthusiasts, “Hansung Cheonma Guksu” was recommended for its unique Dongchimi (radish kimchi) broth Naengmyeon, known for its addictive, refreshing taste.

Experience Seoul’s Flavorful Legacy

These establishments are more than just places to eat; they are cornerstones of Seoul’s culinary identity, cherished by generations and now endorsed by K-pop’s finest. Their commitment to quality, tradition, and flavor makes them timeless destinations. So, next time you’re in Apgujeong or Sinsa-dong, step away from the fleeting trends and immerse yourself in the authentic tastes that have captivated locals for decades. You might just find your new favorite Korean dish, just like Chanyeol and Sehun have!