www.youtube.com/embed/45-kkZYJrw4

Woojung Gopchang in Nonhyeon-dong: A Must-Visit Spot for Delicious Korean Grilled Tripe (Gopchang)

Discover Authentic Gopchang 맛집 in Gangnam, Seoul

If you’re craving authentic and savory Korean grilled tripe, or gopchang, look no further than Woojung Gopchang (우정양곱창), a renowned restaurant nestled in the heart of Nonhyeon-dong, Gangnam, Seoul. This local favorite is celebrated for its fresh ingredients and traditional grilling methods, offering a truly unforgettable dining experience. Whether you’re a seasoned gopchang enthusiast or a curious foodie eager to explore Korean cuisine, Woojung Gopchang promises to tantalize your taste buds.

A Taste of Variety: Gopchang, Daechang, Makchang, and More

Woojung Gopchang isn’t just about gopchang; they offer a delightful array of grilled offal dishes. Alongside their signature gopchang, you can indulge in daechang (large intestine), makchang (abomasum), yang (tripe), and yeomtong (heart). For those wanting to sample a bit of everything, the “Modeum Han Pan Dae (모듬 한 판 대),” or large assorted platter, is an excellent choice. This is exactly what I ordered on my recent visit, allowing me to savor the diverse flavors and textures Woojung Gopchang has to offer.

The Assorted Platter Experience

Upon ordering the assorted platter, I was presented with a generous spread. The platter was thoughtfully arranged, with succulent gopchang taking center stage, flanked by makchang on the left, daechang below, and flavorful yeomtong to the right. One of the best things about dining at Woojung Gopchang is their efficient service. The dishes are served almost fully pre-grilled, taking away the hassle of waiting too long. The friendly staff expertly cut the meat into bite-sized pieces right at the table, ensuring a seamless and enjoyable eating experience.

Perfectly Grilled and Bursting with Flavor

The gopchang was cooked to perfection – beautifully browned and boasting a delightful chewiness. The fat content was just right, providing a rich and savory taste without being greasy. The gop (곱), or 곱창 filling, was wonderfully cooked, adding a creamy and umami-rich element to each bite. Whether enjoyed on its own to appreciate its natural 고소한 (nutty and savory) flavor or dipped in their special sauce, the gopchang was simply irresistible.

After savoring the gopchang, I moved on to the daechang and makchang. These are cooked a bit longer, almost fried in their own rendered fat, resulting in a wonderfully crispy exterior and tender interior. The daechang, known for its richer and fattier profile, pairs exceptionally well with soju, cutting through the richness and creating a harmonious flavor combination.

A Must-Visit Gopchang Destination

Impressed by the quality and taste, I even ordered an additional serving of gopchang – a testament to how much I enjoyed it! While prices may have seen a slight increase, like many restaurants these days, the experience at Woojung Gopchang is undoubtedly worth it. If you’re searching for a top-notch gopchang restaurant in Nonhyeon-dong, Woojung Gopchang is definitely a place you shouldn’t miss. It’s truly a “곱창 먹기 좋은 집” – a great place to enjoy gopchang!

Restaurant Information & Rating

Location: Nonhyeon-dong, Gangnam-gu, Seoul, South Korea (Specific address can be found on Naver Map or KakaoMap by searching “우정양곱창 논현”)
General Rating: ★★★★☆ (4.5/5 – Highly Recommended for Gopchang Lovers)